North Africanketovia groq
Algerian Chicken Stir Fry
A keto-friendly stir fry dish made with chicken, crunchy vegetables, and a hint of Algerian spices.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 lb Boneless, skinless chicken breastCut into bite-sized pieces
- ●1 cup Crispy lettuceChopped
- ●1/2 cup Crunchy cucumberSliced
- ●2 tsp Algerian spice blendAvailable at Middle Eastern markets
- ●2 tbsp Avocado oilFor stir-frying
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat avocado oil in a large skillet over medium-high heat.
- 2
Add chicken and cook until browned and cooked through, about 5-6 minutes.
- 3
Remove chicken from skillet and set aside.
- 4
Add Algerian spice blend to skillet and cook for 1 minute, stirring constantly.
- 5
Add crispy lettuce and crunchy cucumber to skillet and cook until slightly wilted, about 2-3 minutes.
- 6
Return chicken to skillet and stir to combine with vegetables.
- 7
Season with salt and black pepper to taste.
- 8
Serve hot, garnished with additional crunchy cucumber if desired.
- 9
Optional: Serve with a side of sour cream or raita to add extra creaminess.