Uruguayanvegetariangluten-freevia groq
Uruguayan Salad with Avocado
A refreshing salad inspired by Uruguayan cuisine, featuring the creaminess of avocado.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β8 oz Uruguayan cheese
- β1 ripe Avocado
- β2 cups Soft lettuce
- β2 large, diced Tomatoes
- β1/2 cup, thinly sliced Red onion
- β1/4 cup, chopped Cilantro
- β2 tbsp Lime juice
- β1 tbsp Olive oil
π¨βπ³
Instructions
- 1
Cut the Uruguayan cheese into small cubes.
- 2
Cut the avocado into small pieces.
- 3
In a large bowl, combine the lettuce, tomatoes, red onion, and cilantro.
- 4
Add the cheese and avocado to the bowl and toss gently.
- 5
In a small bowl, whisk together the lime juice and olive oil.
- 6
Pour the dressing over the salad and toss to coat.
- 7
Serve immediately.