Middle Easterngluten-freeseafoodvia groq
Spicy Crustacean Stir Fry
A flavorful and spicy stir fry dish made with crustaceans, smoky ingredients, and a hint of Syrian flavors.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Crustaceans (shrimp)
- ●1 teaspoon Smoky Paprika
- ●1 tablespoon Syrian Za'atar
- ●2 tablespoons Stir Fry Oil
- ●1 medium Onion
- ●3 cloves Garlic
- ●1 medium Bell Pepper
- ● Salt and Pepper
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Instructions
- 1
Heat stir fry oil in a large skillet over medium-high heat.
- 2
Add the onion and garlic and cook until softened, about 3-4 minutes.
- 3
Add the bell pepper and cook for an additional 2-3 minutes.
- 4
Add the shrimp and cook until pink and fully cooked, about 2-3 minutes per side.
- 5
Add the smoky paprika and Syrian Za'atar, and stir to combine.
- 6
Season with salt and pepper to taste.
- 7
Serve hot and enjoy!
- 8
Garnish with chopped fresh parsley or cilantro, if desired.