indianvegetarianvia groq
Smoky Yautia Fry
A flavorful and aromatic Indian-inspired dish featuring yautia, a type of root vegetable. This smoky yautia fry is a delicious side dish or main course option.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 large yautiapeeled and cut into small wedges
- ●1 tsp smokysmoked paprika
- ●2 tsp stirground cumin
- ●1 tsp fryground coriander
- ●2 tbsp oilvegetable oil
- ●1 tsp garam masalaground
- ●to taste salt
- ●2 tbsp water
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add yautia and cook until browned, about 5 minutes.
- 3
Add smoky, stir, fry, garam masala, and salt. Stir to combine.
- 4
Reduce heat to medium-low and cook, covered, until yautia is tender, about 15-20 minutes.
- 5
Add water and stir to combine.
- 6
Serve hot, garnished with fresh cilantro if desired.