japaneseomnivorevia groq
Japanese Smoked Beef Stir Fry
A quick and flavorful stir fry made with smoked beef, inspired by Japanese cuisine.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1/2 pound Smoked beef
- ●1 tablespoon Vegetable oil
- ●2 cloves Garlic
- ●1 tablespoon Ginger
- ●1 cup Stir-fry vegetables (bell peppers, carrots, broccoli)
- ●2 tablespoons Soy sauceLow-sodium option
👨🍳
Instructions
- 1
Heat the vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 30 seconds.
- 3
Add the smoked beef and stir-fry until browned, about 3-4 minutes.
- 4
Add the stir-fry vegetables and stir-fry until they are tender-crisp, about 4-5 minutes.
- 5
Pour in the soy sauce and stir-fry for an additional 1 minute.
- 6
Serve the beef and vegetables hot, garnished with sesame seeds and green onions if desired.