gluten-freevia groq
Smoky Stir Fry
A quick and flavorful gluten-free stir fry made with smoky peppers and silky festive ingredients.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups Smoky Peppers
- β1 cup Silky Festive Vegetablessuch as bell peppers, carrots, and broccoli
- β2 tbsp Olive Oil
- β1 clove Garlic
- β1 tbsp Fry Stir Sauce
- βto taste Salt and Pepper
π¨βπ³
Instructions
- 1
Heat the oil in a large skillet over medium-high heat.
- 2
Add the garlic and cook for 1 minute.
- 3
Add the peppers and cook for 3-4 minutes.
- 4
Add the festive vegetables and cook for 2-3 minutes.
- 5
Stir in the fry stir sauce and season with salt and pepper.
- 6
Serve hot and enjoy!