thaipescatariangluten-freevia groq
Jamaican Stir Fry Shrimp
A quick and spicy Thai-inspired stir fry dish made with succulent shrimp, a blend of Jamaican flavors, and crunchy vegetables.
⏱22 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound large shrimp
- ●2 tablespoons smoky paste
- ●1 tablespoon jamaican paste
- ●1 tablespoon vegetable oil
- ●1 medium onion
- ●2 cloves garlic
- ●1 medium bell pepper
- ●1 cup show offsliced
- ●1 cup stirsliced
- ●1 cup frysliced
👨🍳
Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat. Add onion and garlic and stir-fry until fragrant.
- 2
Add bell pepper and stir-fry for 2 minutes.
- 3
Add shrimp and stir-fry until pink and cooked through.
- 4
Add smoky paste, Jamaican paste, and stir-fry for 1 minute.
- 5
Stir in show off, stir, and fry. Cook for an additional 2 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve immediately and enjoy!