Ukrainianvegetariangluten-freevia groq
Smoky Ukrainian Hash
A hearty, smoky, and flavorful dish inspired by Ukrainian cuisine. This recipe combines roasted potatoes with smoky hash.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β3 large Potatoes
- β1 cup Smoky Hash
- βto taste Salt
- βto taste Black Pepper
- β1/4 teaspoon Garlic Powder
- β1/4 teaspoon Paprika
π¨βπ³
Instructions
- 1
Preheat the oven to 425Β°F (220Β°C).
- 2
Peel and dice the potatoes.
- 3
In a bowl, mix the potatoes, smoky hash, salt, black pepper, garlic powder, and paprika.
- 4
Spread the mixture on a baking sheet.
- 5
Bake for 20-25 minutes, or until the potatoes are tender and the top is crispy.
- 6
Shake the baking sheet halfway through the cooking time.
- 7
Serve hot and garnish with chopped fresh herbs, if desired.