malaysianketovia groq
Smoky Yam Fritters with Crumble
Crispy fritters made from roasted yam, a twist on a traditional snack, suitable for a keto diet.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 large roasted yampeeled and grated
- ●1/2 cup smoky crumblehomemade or store-bought
- ●1/2 cup coconut flourfor coating
- ●2 eggsbeaten
- ●1/4 cup coconut oilmelted
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large bowl, combine the grated yam, melted coconut oil, beaten eggs, salt, and black pepper. Mix well.
- 3
Gradually add the coconut flour and mix until a thick batter forms.
- 4
Shape the batter into small patties.
- 5
Coat each patty with the smoky crumble.
- 6
Place the coated patties on a baking sheet lined with parchment paper.
- 7
Bake for 20-25 minutes or until golden brown and crispy.
- 8
Serve warm and enjoy.