mediterraneanvegetariangluten-freevia groq
Smoky Goat Cheese Bowl
A refreshing and healthy bowl filled with smoky goat cheese, roasted vegetables, and fresh herbs.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 tsp Smoked Paprika
- β8 oz Goat Cheese
- β2 cups Roasted Red Peppers
- β1 cup Kalamata Olives
- β1/4 cup Chopped Fresh Parsley
- β4 cups Bowl of Mixed Greens
- βto taste Salt
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Roast the red peppers by placing them on a baking sheet and baking for 20-25 minutes.
- 3
Remove the peppers from the oven and let them cool.
- 4
Peel the peppers and chop them into bite-sized pieces.
- 5
Crumb the goat cheese into a bowl.
- 6
Stir in the smoked paprika, salt, and chopped parsley.
- 7
Add the roasted peppers to the bowl with the cheese mixture.
- 8
Top the bowl with the mixed greens and olives.
- 9
Serve immediately.