thaigluten-freelow-carbvia groq
Smoky Thai-Style Grilled Chicken
A flavorful and spicy Thai-inspired dish featuring smoky grilled chicken served with a side of tangy Greek yogurt sauce.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●4 chicken breastsboneless and skinless
- ●1/4 cup smoky sauce Thai-style
- ●1 cup Greek yogurtplain, full-fat
- ●2 monsoon chiliessliced
- ●1 cup bryani ricecooked
- ●2 tbsp fish sauceoptional
- ●1 tsp brown sugaroptional
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a blender or food processor, combine smoky sauce, Greek yogurt, monsoon chilies, fish sauce, and brown sugar. Blend until smooth.
- 3
3. Season chicken breasts with salt and pepper.
- 4
4. Grill chicken for 6-8 minutes per side, or until cooked through.
- 5
5. Brush chicken with the yogurt sauce during the last 2 minutes of grilling.
- 6
6. Serve chicken with a side of cooked bryani rice and additional yogurt sauce for dipping.
- 7
7. Garnish with sliced monsoon chilies and a sprinkle of salt and pepper.
- 8
8. Serve immediately and enjoy!