Spanishgluten-freevegetarianvia groq
Smoky Padron Pepper Stir Fry
A flavorful and spicy stir fry dish featuring smoky and padron peppers in a savory french-inspired sauce.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●2 cups Smoky peppersany color, sliced
- ●4 Padron pepperssliced
- ●2 tablespoons French olive oil
- ●2 cloves Garlicminced
- ●2 slices French breadoptional for serving
- ●to taste Salt
- ●to taste Black pepper
- ●to taste Optional: chili flakes or red pepper flakes
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Instructions
- 1
Heat the French olive oil in a large skillet over medium-high heat.
- 2
Add the sliced smoky peppers and cook for 3-4 minutes, or until slightly tender.
- 3
Add the sliced padron peppers and cook for an additional 2-3 minutes, or until the peppers are tender.
- 4
Add the minced garlic and cook for 1 minute, or until fragrant.
- 5
Season the peppers and garlic with salt and black pepper to taste.
- 6
If desired, add chili flakes or red pepper flakes for extra heat.
- 7
Serve the peppers and garlic hot, with French bread on the side if desired.