Frenchvegetarianvia groq
Grilled Smoky French Vegetable Skewers
A colorful and flavorful vegetarian skewer dish perfect for summer, featuring smoky and tangy flavors from French cuisine.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●1 large Zucchini
- ●2 Bell Peppers
- ●1 large Onion
- ●1 cup Mushrooms
- ●2 tsp Smoked Paprika
- ●1 tsp French Seasoning
- ●2 tbsp Olive Oil
- ●2 tbsp Lemon Juice
- ●1 cup Mulukhiyah
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cut the zucchini, bell peppers, onion, and mushrooms into large chunks.
- 3
In a large bowl, mix together smoked paprika, French seasoning, olive oil, lemon juice, mulukhiyah, salt, and black pepper.
- 4
Add the vegetables to the bowl and toss to coat with the marinade.
- 5
Thread the marinated vegetables onto skewers, leaving a little space between each piece.
- 6
Grill the skewers for 10-12 minutes, turning occasionally, until the vegetables are tender and lightly charred.
- 7
Serve hot and enjoy!