chinesevia groq
Crispy Smoky Bar Crumble
A sweet and crunchy dessert that combines the flavors of smoky and flaky textures with a hint of moroccan spices.
⏱35 min🍽6 servings📊easy
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Ingredients
- ●1 cup Smoky Bar
- ●1 cup Flaky Crumble
- ●1/2 cup Mars Bar bits
- ●2 tsp Moroccan Spice Mix
- ●1 tsp Salt
- ●1 cup Granulated Sugar
👨🍳
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Melt the smoky bar in a saucepan over low heat.
- 3
Add the flaky crumble to the melted smoky bar and mix until crumbly.
- 4
Stir in the mars bar bits, moroccan spice mix, and salt.
- 5
Press the mixture into a baking dish.
- 6
Sprinkle granulated sugar on top of the mixture.
- 7
Bake for 20-25 minutes or until golden brown.
- 8
Remove from the oven and let cool for 5 minutes.
- 9
Serve warm and enjoy!