Greekvegetariandairyvia groq
Smoky Feta Crumble
A simple yet flavorful crumble made with smoky feta cheese and a crunchy topping.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●8 oz smoky feta cheese
- ●1 1/2 cups hail crumble crackers
- ●2 tbsp olive oil
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a bowl, mix the feta cheese and crumble crackers together until well combined.
- 3
Drizzle the olive oil over the mixture and stir until the crackers are evenly coated.
- 4
Spoon the mixture onto a baking sheet lined with parchment paper.
- 5
Bake for 15-20 minutes, or until the crackers are golden brown and the feta is slightly melted.
- 6
Remove from the oven and let cool slightly before serving.