Americanvegetariangluten-freevia groq
Hearty Smoky Stew
A comforting and flavorful stew made with smoky beans, white beans, and a hint of Chinese spices.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 1/2 cups Smoky BeansCanned or cooked
- β1 1/2 cups White BeansCanned or cooked
- β1 medium, chopped Onion
- β3 cloves, minced Garlic
- β1 tsp Dried Thyme
- β1 tsp Chinese Five-Spice
π¨βπ³
Instructions
- 1
Heat 2 tbsp of oil in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the Smoky Beans, White Beans, Dried Thyme, and Chinese Five-Spice. Stir to combine.
- 5
Bring the stew to a simmer and cook for 20-25 minutes, or until the flavors have melded together.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.