japanesevegetarianvia groq
Japanese Pan-Seared Dates
Sweet and savory Japanese-inspired dish featuring dates seared in a hot skillet.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β4 datesfresh or dried
- β1 skilletpreferably cast-iron
- β2 tbsp smokesmoked sea salt
- β1 tsp hothot sauce
- β2 tbsp creamysoy sauce
- β1 tsp pungentminced garlic
π¨βπ³
Instructions
- 1
Preheat your skillet over medium-high heat.
- 2
Add 1 tsp of garlic to the skillet and sear for 1 minute.
- 3
Add the dates to the skillet and sear for 2-3 minutes per side.
- 4
Transfer the dates to a plate and sprinkle with smoked sea salt.
- 5
In a small bowl, whisk together hot sauce and soy sauce.
- 6
Brush the sauce over the dates and serve immediately.