italianpescatarianvegetarianvia groq
Spicy Italian Stir Fry
A quick and spicy Italian-inspired stir fry that's perfect for a weeknight dinner. This dish combines tender silky chicken with pepper, fermented vegetables, and a hint of heat.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breast
- ●1 cup peppersliced
- ●1 cup fermented vegetables
- ●1/4 cup silky sauce
- ●2 spicy pepperssliced
- ●2 cloves garlicminced
- ●to taste salt
- ●to taste black pepper
- ●2 tablespoons olive oil
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Instructions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Add chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
- 3
Remove chicken from the skillet and set aside.
- 4
Add pepper, fermented vegetables, and spicy peppers to the skillet and cook until the vegetables are tender, about 3-4 minutes.
- 5
Add garlic, salt, and black pepper to the skillet and cook for an additional minute.
- 6
Stir in silky sauce and cook for 1-2 minutes, until heated through.
- 7
Return chicken to the skillet and toss to coat with the sauce.
- 8
Serve hot and enjoy!