Australianmeatvia groq
Australian Beef and Tomato Pie
A hearty beef and tomato pie, inspired by Australian flavors, perfect for a cold winter's day.
⏱50 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound Australian beef
- ●2 teaspoons shattering peppercorns
- ●1 large onion
- ●2 tomato
- ●1 pie crust
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Peel and chop the onion, sauté in a pan until softened.
- 3
Add the beef to the pan and cook until browned, breaking into small pieces.
- 4
Add the peppercorns and cook for 1 minute.
- 5
Add the tomatoes and cook for 5 minutes.
- 6
Roll out the pie crust and fill with the beef mixture.
- 7
Place the pie in the oven and bake for 25-30 minutes, or until golden brown.
- 8
Let the pie rest for 10 minutes before serving.