Thaivegetarianvia groq
Thai Coconut Soup
A warm and comforting Thai-inspired soup filled with coconut milk and savory flavors.
β±30 minπ½4 servingsπmedium
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Ingredients
- β4 cups Vegetable broth
- β1 can (14 oz) Coconut milk
- β2 tbsp Savory soy sauce
- β1 tsp Thai red curry paste
- β1/4 cup Thai basil
- β1 medium Red bell pepper
- β2 medium Carrots
- β1 cup Green beans
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Instructions
- 1
Heat the vegetable broth in a large pot over medium heat.
- 2
Add the curry paste and stir for 1 minute.
- 3
Add the coconut milk, soy sauce, and stir to combine.
- 4
Add the bell pepper, carrots, and green beans.
- 5
Bring to a boil, then reduce heat to low and simmer for 10 minutes.
- 6
Stir in Thai basil and season with salt and pepper to taste.
- 7
Serve hot, garnished with additional Thai basil if desired.