Mediterraneanvegetariangluten-freevia groq
Smoky Mediterranean Tofu Skewers
A flavorful and healthy vegetarian skewer dish inspired by the Mediterranean, featuring smoky tofu and a mix of savory vegetables.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 block Extra-firm tofupressed and drained
- β1/2 cup Pitted Kalamata olives
- β1 pint Cherry tomatoeshalved
- β1 medium Red onionthinly sliced
- β1 medium Red bell pepperseeded and sliced
- β2 tsp Smoked paprika
- β2 tbsp Olive oil
- βto taste Salt and pepper
π¨βπ³
Instructions
- 1
Preheat the grill to medium-high heat.
- 2
In a small bowl, whisk together smoked paprika, salt, and pepper.
- 3
Cut the tofu into 1-inch cubes and brush with olive oil.
- 4
Thread the tofu, olives, cherry tomatoes, red onion, and red bell pepper onto skewers.
- 5
Season the skewers with the spice mixture.
- 6
Grill the skewers for 8-10 minutes, turning occasionally, or until the tofu is golden brown and the vegetables are tender.
- 7
Serve hot, garnished with fresh parsley if desired.