Asianvegetariangluten-freevia groq
Savory Stir-Fry
Quick and easy stir-fry recipe with savory flavors. Perfect for a weeknight dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Savory stir-fry sauce
- ●1 tablespoon Vegetable oil
- ●1 Bell peppersany color
- ●1 Onionthinly sliced
- ●2 cups Broccoli
- ●1 teaspoon Soy sauce
- ●1 teaspoon Gingergrated
- ●1 clove Garlicminced
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the thinly sliced onion and cook until translucent, about 3-4 minutes.
- 3
Add the bell peppers and cook until tender, about 4-5 minutes.
- 4
Add the broccoli and cook until tender, about 3-4 minutes.
- 5
In a small bowl, whisk together the savory stir-fry sauce, soy sauce, and grated ginger.
- 6
Pour the sauce over the vegetables and stir to combine.
- 7
Cook for an additional 1-2 minutes, until the sauce has thickened.
- 8
Season with salt and black pepper to taste.
- 9
Serve hot over rice or noodles.