americanomnivorevia groq
Sausage and Dashin Kabobs
A flavorful and easy-to-make dish featuring sausage and dashin, perfect for a quick meal.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 pound sausageany type of sausage works
- ●1 bunch dashincan be substituted with other leafy greens
- ●2 peppersany color
- ●1 onionany color
- ●2 tablespoons oilfor brushing kabobs
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cut sausage, peppers, and onion into large chunks.
- 3
Thread chunks onto skewers, leaving space between each piece.
- 4
Brush kabobs with oil and season with salt and pepper.
- 5
Grill kabobs for 8-10 minutes, turning occasionally.
- 6
Serve hot with dashin on the side.