chinesevia groq
Sardine Symphony Stir Fry
A unique and savory Chinese stir fry dish combining sardine with symphony ingredients.
⏱20 min🍽4 servings📊easy
🥕
Ingredients
- ●2 cans (drained and chopped) SardineIn water, drained and chopped
- ●1 cup Symphony (Canned Vegetables) Mixed vegetables (e.g. carrots, corn, peas)
- ●2 tablespoons Vegetable Oil
- ●1 tablespoon (grated) Ginger
- ●2 cloves (minced) Garlic
- ●1 tablespoon Soy Sauce
- ●1 teaspoon Sugar
- ●2 cups RiceCooked
👨🍳
Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add ginger and garlic, stir-fry for 30 seconds.
- 3
Add sardine, symphony, soy sauce, and sugar. Stir-fry for 2 minutes.
- 4
Add cooked rice and stir-fry for 2 minutes.
- 5
Season with salt to taste.
- 6
Transfer to a serving platter and serve immediately.