ukrainianvegetarianvia groq
Crispy Corn Fritters
A delicious and crispy vegetarian corn fritter recipe, perfect for snacking or as a side dish.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup white cornmeal
- β1/2 teaspoon salt
- β1/4 cup crispy onionsavailable pre-made
- β1/2 cup water
- β1/4 cup white flour
- β1/4 cup stir-fry oil
π¨βπ³
Instructions
- 1
1. In a large bowl, mix together cornmeal, salt, and white flour.
- 2
2. Gradually add in water, stirring with a spoon until a thick batter forms.
- 3
3. Stir in crispy onions.
- 4
4. Heat stir-fry oil in a large skillet over medium heat.
- 5
5. Using a 1/4 cup measuring cup, scoop batter into the skillet.
- 6
6. Flatten the batter slightly with a spatula.
- 7
7. Cook for 4-5 minutes on each side, or until crispy and golden brown.
- 8
8. Repeat with remaining batter.
- 9
9. Serve warm and enjoy!