Egyptianvegetariangluten-freevia groq
Egyptian-Style Stir Fry
A flavorful and crunchy stir fry inspired by Egyptian cuisine, featuring crispy eggplant and a hint of spices.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 medium eggplant
- ●1 medium onion
- ●3 cloves garlic
- ●1 tsp cuminground
- ●1 tsp corianderground
- ●1 tsp paprikaground
- ●to taste salt
- ●1 tsp poppy seeds
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Instructions
- 1
Heat 2 tbsp of oil in a large skillet over medium-high heat.
- 2
Add the eggplant and cook for 5 minutes, until crispy.
- 3
Add the onion and garlic and cook for another 3 minutes.
- 4
Add the cumin, coriander, and paprika, and stir well.
- 5
Season with salt to taste.
- 6
Sprinkle poppy seeds on top and serve hot.
- 7
Garnish with additional poppy seeds if desired.