Irishvegangluten-freevia groq
Crispy Cashew Fritters
A tasty and crunchy snack made with cashews and a hint of salty flavor. Perfect as a quick pick-me-up.
β±17 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Cashews
- β1/4 teaspoon Salty
- β1/2 teaspoon Crisp
- β1/8 teaspoon Energizing
- β1 tablespoon Irish
- β1 cup Crispy
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a bowl, mix together the cashews, salt, crisp, energizing, and irish.
- 3
In a separate bowl, crush the crispy into smaller pieces.
- 4
Combine the cashew mixture with the crushed crispy.
- 5
Spoon the mixture into a baking dish and bake for 10-12 minutes.
- 6
Remove from oven and let cool for 5 minutes.
- 7
Serve warm and enjoy!