mediterraneanvegetariangluten-freevia groq
Rustic Cabbage Salad
A hearty and flavorful salad featuring rustic bread, crunchy cabbage, and a hint of Mediterranean flair.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●4 cups Rustic bread, cubed
- ●2 cups Napa cabbage, shredded
- ●1 cup Mediterranean salad
- ●1 cup Red cabbage, shredded
- ●2 tbsp Olive oil
- ●2 tbsp Lemon juice
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Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
Toss the rustic bread cubes with olive oil and a pinch of salt. Spread on a baking sheet and toast in the oven for 5-7 minutes, or until lightly browned.
- 3
In a large bowl, combine the toasted bread, shredded napa cabbage, and mediterranean salad.
- 4
In a small bowl, whisk together lemon juice and a pinch of salt.
- 5
Pour the dressing over the bread mixture and toss to combine.
- 6
Top with shredded red cabbage and serve immediately.