Croatianketovia groq
Croatian Vegetable Platter with Flatbread
A keto-friendly platter featuring Croatian flatbread, roasted vegetables, and a side of rustic charm.
β±32 minπ½4 servingsπeasy
π₯
Ingredients
- β1 package (8-10 pieces) Croatian Flatbread
- β2 tbsp Vegetable Oil
- β1 cup, sliced Mushrooms
- β1 cup, sliced Bell Peppers
- β1 cup, sliced Onions
- βto taste Rustic Salt
- β1/4 cup, chopped Fresh Parsley
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Brush flatbread with vegetable oil and season with rustic salt.
- 3
Arrange flatbread on a baking sheet and bake for 5-7 minutes, or until crispy.
- 4
Meanwhile, toss mushrooms, bell peppers, and onions with a pinch of rustic salt.
- 5
Spread vegetables on a separate baking sheet and roast in the oven for 15-20 minutes, or until tender.
- 6
Garnish with chopped parsley and serve with flatbread.