thaivegetarianvia groq
Spicy Thai Boat Noodle Soup
A spicy and flavorful Thai-inspired noodle soup made with boat noodles, roasted vegetables, and a blend of spices.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●200g boat noodles
- ●150g roasted vegetables (bell peppers, carrots, onions)sliced
- ●100g split peas
- ●2 tbsp vegetable oilfor frying
- ●2 cloves garlicminced
- ●1 inch gingergrated
- ●2 tbsp Thai red curry paste
- ●200ml coconut milk
- ●400ml vegetable broth
- ●1 tsp fish sauce (optional)
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Instructions
- 1
Heat oil in a large saucepan over medium heat.
- 2
Add garlic and ginger and fry until fragrant.
- 3
Add curry paste and fry for 1 minute.
- 4
Add roasted vegetables and cook for 2-3 minutes.
- 5
Add split peas and cook for 2-3 minutes.
- 6
Pour in coconut milk and vegetable broth.
- 7
Bring to a boil, then reduce heat and simmer for 10-15 minutes.
- 8
Add boat noodles and cook for 2-3 minutes.
- 9
Season with fish sauce (if using) and serve.