vegetariangluten-freevia groq
Crispy Smoked Yautia Fries with Jamaican Seasoning
A flavorful twist on traditional fries, these smoky yautia fries are seasoned with a hint of Jamaican spice and roasted to perfection.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●2 large YautiaPeel and cut into fry shapes
- ●2 tbsp RoastFor roasting yautia
- ●2 tsp Smoky SeasoningFor added smokiness
- ●1 tsp Jamaican SeasoningFor Caribbean flair
- ●2 tbsp Olive OilFor frying
- ●to taste SaltFor seasoning
- ●to taste Black PepperFor seasoning
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Instructions
- 1
Preheat oven to 400°F (200°C)
- 2
Toss yautia fries with roast, smoky seasoning, and jamaican seasoning in a bowl until evenly coated
- 3
Line a baking sheet with parchment paper and arrange yautia fries in a single layer
- 4
Drizzle olive oil over yautia fries and toss to coat
- 5
Roast yautia fries in the oven for 20-25 minutes, or until crispy and golden brown
- 6
Remove yautia fries from the oven and sprinkle with salt and black pepper to taste
- 7
Serve hot and enjoy!