Croatianmeatvia groq
Croatian Pork Wrap
A delicious wrap filled with slow-cooked, richly flavored Croatian pork, perfect for a satisfying meal.
⏱180 min🍽4 servings📊medium
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Ingredients
- ●1 (3 pound) piece Croatian pork shoulderBone-in for extra flavor
- ●2 Roasted red peppersSliced into strips
- ●1 large OnionSliced
- ●3 cloves GarlicMinced
- ●2 teaspoons PaprikaHungarian-style
- ●1 teaspoon SaltTo taste
- ●1/2 teaspoon Black pepperTo taste
- ●1 head Lamb's letuceChopped
- ●1 large WrapWhole wheat
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Instructions
- 1
Preheat oven to 300°F (150°C).
- 2
Season the pork shoulder with salt, black pepper, and paprika.
- 3
Place the pork in a roasting pan and roast for 2 1/2 hours, or until tender.
- 4
While the pork is cooking, sauté the onion and garlic in a skillet until caramelized.
- 5
Add the roasted red peppers to the skillet and cook for an additional 2 minutes.
- 6
Shred the cooked pork with two forks and add to the skillet.
- 7
Stir in the chopped lamb's lettuce.
- 8
Warm the wrap in the oven for 2-3 minutes.
- 9
Assemble the wrap by placing the pork mixture on the wrap and serving immediately.
- 10
Serve hot and enjoy!