Spicy Korean Rice Krispies Cereal Treats
A sweet and spicy twist on the classic cereal treat. Inspired by Korean flavors, these treats are perfect for a fun snack or dessert.
Ingredients
- β2 cups Rice Krispies cereal
- β1 cup richly molten chocolate syrupor chocolate chips
- β1 tsp korean chili flakes
- β1/4 cup sugar
- β2 cups marshmallows
- β1 cup krispies rice
Instructions
- 1
Melt the marshmallows and richly molten chocolate syrup in a saucepan over low heat, stirring constantly.
- 2
Add the korean chili flakes and sugar, stirring until combined.
- 3
Remove from heat and add the Rice Krispies cereal. Stir until the cereal is evenly coated.
- 4
Press the mixture into a greased 9x13-inch pan.
- 5
Let cool and cut into bars.
- 6
Optional: Add a sprinkle of korean chili flakes on top of the treats for extra spice.
- 7
Serve and enjoy!
- 8
Note: If using chocolate chips, melt them with the marshmallows and chili flakes in the saucepan.