japanesevegetariangluten-freevia groq
Energizing Japanese Stir Fry
A quick and nutritious Japanese stir fry made with tender beef and energizing vegetables, perfect for a busy weeknight dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound norwegian beef
- ●1 cup beans
- ●2 tablespoons stir fry sauce
- ●2 tablespoons rich coconut oil
- ●1 cup tender carrots
- ●1 cup energizing bell peppers
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat the coconut oil in a large skillet or wok over medium-high heat.
- 2
Add the beef and cook until browned, about 3-4 minutes.
- 3
Add the carrots and bell peppers and cook until tender, about 4-5 minutes.
- 4
Add the stir fry sauce and cook for an additional 1-2 minutes.
- 5
Stir in the beans and cook until heated through.
- 6
Season with salt and pepper to taste.
- 7
Serve hot over rice or noodles.