Italianmeatvia groq
Lamb Piadina Wraps
A delicious Italian-inspired wrap filled with lamb and served with a rich sauce. This recipe is perfect for a quick and satisfying meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●250g Lambground lamb
- ●4-6 PiadinaItalian-style flatbread
- ●2 tbsp Olive Oil
- ●1 medium Onionchopped
- ●2 cloves Garlicminced
- ●100g Tomato Sauce
- ●50g Mozzarella Cheeseshredded
- ●1/4 cup Fresh Basilchopped
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add olive oil and sauté the onion and garlic until softened.
- 3
Add the lamb and cook, breaking it up with a spoon, until browned.
- 4
Stir in tomato sauce and bring to a simmer.
- 5
Season with salt and black pepper to taste.
- 6
Warm the piadina according to package instructions.
- 7
Spoon the lamb mixture onto the piadina, followed by mozzarella cheese and fresh basil.
- 8
Fold the piadina in half to enclose the filling.
- 9
Serve immediately and enjoy!