Saudi Arabianvegetarianvia groq
Saudi Arabian Lentil Stew
A hearty and flavorful stew from Saudi Arabia made with lentils, rich and creamy sauce, and a hint of Arabic spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup red lentils
- ●1 medium onion
- ●3 cloves garlic
- ●2 tablespoons olive oil
- ●2 tablespoons tomato paste
- ●1 cup ricotta cheeserich and creamy sauce
- ●1 teaspoon cuminarabic spice
- ●1 teaspoon corianderarabic spice
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the onion and garlic and cook until the onion is translucent.
- 3
Add the lentils, cumin, coriander, salt, and black pepper. Cook for 1 minute.
- 4
Add the tomato paste and cook for another minute.
- 5
Add 4 cups of water and bring to a boil.
- 6
Reduce the heat to low and simmer for 20 minutes.
- 7
Stir in the ricotta cheese until melted and smooth.
- 8
Serve hot, garnished with chopped fresh herbs if desired.