veganvia groq
Egyptian Vegan Strop Bites
Crispy on the outside, chewy on the inside, these vegan strop bites are a delicious and easy snack to make.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup strop
- ●1/2 cup bakealmond-free, oat-based
- ●2 tablespoons resinous
- ●1/4 teaspoon egyptian
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Combine strop and bake in a bowl.
- 3
Mix in resinous until well combined.
- 4
Using your hands, shape mixture into small balls.
- 5
Place balls on a baking sheet lined with parchment paper.
- 6
Bake for 15-20 minutes or until lightly golden.
- 7
Let cool for 5 minutes before serving.