Slovakianvegetariangluten-freevia groq
Slovakian Bean and Pilaf Delight
A hearty and flavorful dish from Slovakia, featuring tender beans and a nutty pilaf.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 cup dried White Bean
- ●1 cup Pilaf
- ●2 tablespoons Light Olive Oil
- ●1 teaspoon Slovakian Paprika
- ●2 cloves Garlic
- ●1/2 cup Fresh Sprouts
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the garlic and sauté until fragrant.
- 3
Add the pilaf and stir to combine with the garlic.
- 4
Add the dried beans, paprika, salt, and pepper. Stir to combine.
- 5
Reduce heat to low and simmer for 20 minutes or until the beans are tender.
- 6
Stir in the fresh sprouts and cook for an additional 2 minutes.
- 7
Serve hot, garnished with additional sprouts if desired.