Portuguesevegetarianvia groq
Spicy Portuguese Toast with Kiwifruit
A refreshing and spicy twist on traditional toast, perfect for a quick breakfast or snack.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β2 Kiwi
- β4 slices Spicy Chorizo
- β4 slices Crusty Bread (Portuguese-Style)preferably day-old
- β2 tablespoons Butter
- β1 tablespoon Honey
- βa few leaves Fresh Mint Leaves
π¨βπ³
Instructions
- 1
1. Preheat a pan or griddle over medium heat.
- 2
2. Add butter to the pan and melt.
- 3
3. Add slices of chorizo and cook until browned and crispy.
- 4
4. Meanwhile, toast slices of bread until lightly browned.
- 5
5. Slice the kiwi into thin pieces.
- 6
6. Assemble the toast by spreading a slice of bread with a piece of chorizo, then topping with a slice of kiwi, a drizzle of honey, and a few fresh mint leaves.
- 7
7. Serve immediately and enjoy!
- 8
8. Optional: Add a sprinkle of red pepper flakes on top for extra heat.