indianvia groq
Rye Bread Toast with Indian Spices
A simple and flavorful toast made with rye bread, topped with a blend of Indian spices.
β±7 minπ½1 servingsπeasy
π₯
Ingredients
- β2 slices Rye Bread
- β1 slice Toastpreferably toasted
- β1 tsp Garam Masala
- β1 tsp Cumin Powder
- β1/2 tsp Red Chili Powder
- βto taste Salt
- β2 tbsp Butterunsalted
π¨βπ³
Instructions
- 1
Toast the bread until lightly browned.
- 2
In a small bowl, mix together the garam masala, cumin powder, and red chili powder.
- 3
Spread a small amount of butter on each slice of toasted bread.
- 4
Sprinkle the spice mixture evenly over the butter.
- 5
Season with salt to taste.
- 6
Serve immediately.