Turkishhealthygluten-freevia groq
Turkish-Style Steamed Fish Wrap
A flavorful and healthy dish combining the freshness of steamed fish with the spices of Turkish cuisine, all wrapped up in a delicious and crunchy galangal-infused wrap.
⏱15 min🍽1 servings📊medium
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Ingredients
- ●4 oz Steamed Fish (Cod)
- ●1 Galangal-Infused Wrap
- ●1 cup Quickly Sauteed Kha
- ●1 tsp Turkish Spice Mix
- ●2 tbsp Lemon Juice
- ●1 tsp Olive Oil
- ● Salt and Pepper
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Instructions
- 1
1. Prepare the steamed fish by seasoning it with salt and pepper.
- 2
2. In a pan, heat the olive oil and sauté the kha until it's slightly caramelized.
- 3
3. Add the Turkish spice mix to the pan and stir for 1 minute.
- 4
4. Place the steamed fish on the galangal-infused wrap and top it with the quickly sautéed kha mixture.
- 5
5. Drizzle the lemon juice over the fish and kha mixture.
- 6
6. Fold the wrap to enclose the filling and serve immediately.