thaiporkgluten-freelow-carbvia groq
Thai-Style Grilled Pork
A quick and flavorful grilled pork dish inspired by Thai cuisine, perfect for a summer evening.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1.5 lbs Pork shoulder
- ●2 tbsp Fish sauce
- ●1 tsp Palm sugar
- ●2 cloves Grated ginger
- ●1 Grilled chili pepper
- ●1/4 cup Coconut milk
- ●2 tbsp Lime juice
- ●1/4 cup Toasted peanuts
- ●1/4 cup Cilantro
- ●to taste Salt
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Instructions
- 1
1. Preheat the grill to medium-high heat.
- 2
2. In a small bowl, whisk together fish sauce, palm sugar, and grated ginger.
- 3
3. Rub the mixture all over the pork shoulder, making sure to coat it evenly.
- 4
4. Place the pork on the grill and cook for 5-7 minutes per side, or until it reaches an internal temperature of 145°F.
- 5
5. While the pork is cooking, combine coconut milk, lime juice, and toasted peanuts in a small bowl.
- 6
6. Once the pork is cooked, let it rest for 5 minutes before slicing it thinly.
- 7
7. Serve the pork with the coconut milk sauce spooned over the top and garnished with cilantro.
- 8
8. Season with salt to taste.