North Africangluten-freevia groq
Sausage Tunisian Bowl
A flavorful and spicy Tunisian-inspired bowl filled with sausage, vegetables, and spices.
β±30 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound Sausage
- β2 tablespoons Olive oil
- β1 medium Onion
- β1 medium Red bell pepper
- β3 cloves Garlic
- β1 teaspoon Chili flakes
- β1 teaspoon Cumin
- β1 teaspoon Paprika
- βto taste Salt
- β1 cup Quick couscous
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the sausage and cook until browned, about 5 minutes.
- 3
Add the onion and red bell pepper to the skillet and cook until the vegetables are tender.
- 4
Add the garlic, chili flakes, cumin, paprika, and salt to the skillet and cook for 1 minute.
- 5
Stir in the couscous and cook for 2-3 minutes, until heated through.
- 6
Serve the sausage and vegetable mixture over the couscous.
- 7
Garnish with chopped fresh parsley, if desired.