North Africangluten-freepaleovia groq
Algerian Chicken Skewers
Quick and flavorful chicken skewers with an Algerian twist, perfect for a summer evening.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breastcut into 1-inch pieces
- ●2 tablespoons olive oilfor brushing skewers
- ●2 teaspoons algerian spice blendor to taste
- ●2 tablespoons lemon juicefreshly squeezed
- ●2 cloves garlicminced
- ●1 teaspoon saltor to taste
- ●1/2 teaspoon pepperor to taste
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread chicken pieces onto skewers, leaving a small space between each piece.
- 3
In a small bowl, whisk together olive oil, Algerian spice blend, lemon juice, garlic, salt, and pepper.
- 4
Brush the mixture onto the chicken skewers, making sure to coat all the pieces.
- 5
Grill the skewers for 8-10 minutes, flipping halfway through, until the chicken is cooked through and slightly charred.
- 6
Serve hot, garnished with fresh herbs if desired.