Polishmeatvia groq
Polish Kebab Skewers
A delicious and easy-to-make dish from Poland, featuring marinated meat kebabs grilled to perfection.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●1 pound Pork ShoulderCut into 1-inch cubes
- ●1 medium OnionCut into 1-inch pieces
- ●2 medium Bell PepperCut into 1-inch pieces
- ●1 medium ZucchiniCut into 1-inch slices
- ●2 tablespoons Quick Cooking OilFor brushing skewers
- ●1 cup Marinade (see below)
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread pork, onion, bell pepper, and zucchini onto skewers.
- 3
In a small bowl, whisk together marinade ingredients (see below).
- 4
Brush both sides of the skewers with the marinade.
- 5
Grill the skewers for 10-12 minutes, or until the pork is cooked through.
- 6
Let the skewers rest for 5 minutes before serving.