Brazilianvia groq
Brazilian Roasted Chicken
A deliciously simple recipe for a flavorful roasted chicken, perfect for any meal.
⏱55 min🍽4 servings📊medium
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Ingredients
- ●1 whole chicken
- ●2 tablespoons roastedBrazilian seasoning
- ●2 tablespoons quickolive oil
- ●1 teaspoon brazilianground cumin
- ●1 teaspoon roastground coriander
- ●1 teaspoon salt
- ●1/2 teaspoon pepper
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Instructions
- 1
Preheat the oven to 425°F (220°C).
- 2
Rinse the chicken and pat it dry with paper towels.
- 3
In a small bowl, mix together roasted, quick, brazilian, roast, salt, and pepper.
- 4
Rub the spice mixture all over the chicken, making sure to get some under the skin as well.
- 5
Place the chicken in a roasting pan and put it in the oven.
- 6
Roast the chicken for 45-50 minutes, or until it reaches an internal temperature of 165°F (74°C).
- 7
Let the chicken rest for 10-15 minutes before carving and serving.
- 8
Serve hot and enjoy!