germanvegetariangluten-freevia groq
German Thai Noodle Stir Fry
A spicy and savory stir fry made with Thai noodles, quick-cooked ground meat, and topped with crunchy seeds.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●250g Thai noodles
- ●200g Ground pork
- ●2 tbsp Poppy seeds
- ●2 tbsp Quick stir-fry sauce
- ●1 Sliced onions
- ●2 Sliced bell peppers
- ●1 cup Sliced mushrooms
- ●1 tsp Sesame oil
- ●to taste Salt and pepper
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Instructions
- 1
Cook Thai noodles according to package instructions.
- 2
Heat sesame oil in a large pan over medium-high heat.
- 3
Add sliced onions and cook until translucent.
- 4
Add sliced bell peppers and cook for 2-3 minutes.
- 5
Add sliced mushrooms and cook until tender.
- 6
Add ground pork and cook until browned.
- 7
Add stir-fry sauce and stir to combine.
- 8
Add cooked noodles to the pan and toss to combine.
- 9
Top with poppy seeds and season with salt and pepper.
- 10
Serve immediately and enjoy!