Egyptianvegetariangluten-freevia groq
Egyptian Chicken Wrap
A flavorful and quick Egyptian-inspired chicken wrap recipe. Serve with your favorite sides for a delicious meal.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●1 pound Boneless, skinless chicken breastCut into thin strips
- ●4-6 Fix wrapLarge flour tortillas
- ●1 medium CucumberSliced
- ●1 medium TomatoSlice
- ●1/4 cup Quick hummusStore-bought or homemade
- ●1 tablespoon ParsleyChopped
- ●to taste Salt and pepper
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Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Season the chicken with salt, pepper, and your favorite spices.
- 3
Grill the chicken for 5-6 minutes per side, or until cooked through.
- 4
Warm the wrap by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 5
Spread the hummus on the wrap, leaving a small border around the edges.
- 6
Add the cooked chicken, cucumber, tomato, and parsley on top of the hummus.
- 7
Fold the bottom edge of the wrap up over the filling, then fold in the sides and roll the wrap up tightly.
- 8
Serve immediately and enjoy!