Crunchy Mars Bar Dessert
A sweet and crunchy dessert made with Mars bars, perfect for a quick treat.
Ingredients
- ●4 Mars Barsbroken into pieces
- ●1 Crunchy Barbroken into pieces
- ●2 tablespoons Buttermelted
- ●1/4 cup Granulated Sugar
- ●1 teaspoon Vanilla Extract
Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
Line an 8x8 inch baking dish with parchment paper.
- 3
Melt the butter in a medium saucepan over low heat.
- 4
Add the sugar and stir until dissolved.
- 5
Bring to a boil, then reduce heat and simmer for 5 minutes.
- 6
Remove from heat and stir in the vanilla extract.
- 7
Add the broken Mars bars and crunchy bar to the saucepan, stir until well combined.
- 8
Pour the mixture into the prepared baking dish.
- 9
Bake for 20-25 minutes or until the edges are golden brown.
- 10
Remove from the oven and let cool completely before slicing into bars.