Greekgluten-freemeatvia groq
Greek Lamb Gyro
A classic Greek-inspired dish featuring juicy lamb, topped with fresh vegetables and served in a warm pita.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●1 pound Lamb shouldercut into thin strips
- ●4 Quick pita breadwarmed
- ●1 Char red onionthinly sliced
- ●2 Grilled bell pepperthinly sliced
- ●1/4 cup Greek vinaigrettestore-bought or homemade
- ●1/2 cup Feta cheesecrumbly
- ●1/4 cup Fresh parsleychopped
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season lamb with salt, pepper, and your favorite Greek spices.
- 3
Grill lamb for 5-7 minutes per side, or until cooked through.
- 4
Warm pita bread by wrapping it in foil and heating it in the oven for a few minutes.
- 5
Assemble gyros by spreading a layer of vinaigrette on the bottom of the pita, followed by lamb, red onion, and bell pepper.
- 6
Top with crumbled feta cheese and chopped parsley.
- 7
Serve immediately and enjoy!